MGM Grand Buffet
Menu

 

The key to this buffet is to plan ahead. Enjoy dinner buffet items like crab legs, oven-roasted turkey and prime rib. Not to mention the extensive salad bar and seemingly endless assortment of desserts. Champagne brunch features a breakfast skillet line and omelets made to order.

What Makes It Maximum Vegas?
  • Décor reminiscent of Hollywood's golden age
  • Spectacular champagne brunch
  • Open for breakfast, lunch and dinner
  • WestJet UP magazine, Value Award 2009 Winner - Lunch

 

Menu

Monday - Friday Breakfast


(7:00 A.M. - 10:00 A.M.)

  • Omelets and Fried Eggs Prepared to Order by Our Chefs
  • A Bountiful Assortment of Freshly Baked Pastries, Muffins, Danish and Scones
  • An Assortment of Hot and Cold Cereals
  • A Heart-Healthy Station, Featuring House-made, Flavored Yogurts, and Toppings
  • Fresh Cut Fruits and Seasonal Whole Fruits
  • Smoked Salmon and Assorted Bagels
  • Carved by Our Chef: Portuguese Sausage, Orange Glazed Baked Ham and Casino Roast with Herb Crust
  • Many Specialty Hot EntrĂ©es, including Pork and Turkey Sausages, Pancake Casserole with Seasonal Fillings and Stuffed Potato Balls, Stuffed Breakfast Flautas
  • Pancake Station and Fresh Belgian Waffles Cooked to Order
  • Min French Toast and Stuffed Cheese Blintz
  • Charcuterie Station of Fresh Italian Meats and Our Buffet Selection of Fine Cheeses and Accompaniments
  • Fresh Baked Cinnamon Rolls and Apple and Cherry Turnovers

Monday-Friday Brunch


(10:00 A.M. - 4:00 P.M.)

  • Fresh Cut Fruits and Seasonal Whole Fruits
  • Build Your Own Salad Bar to Include Fresh Cut Vegetables, an Assortment of in House-made Dressing, in House-made Salads Featuring Our Crab Salad, and Yellow Tomato Ceviche
  • Carved by Our Chef: Spice-Crusted Casino Roast of Beef, Roasted Herb Seasoned Turkey Breast, and Portuguese Sausage
  • Salsa Bar with Fresh Tortillas
  • A Variety of Italian, Mexican and Hot Comfort Food Selections to Include Burgundy Short Ribs and Brined Pork Loin
  • The Complete Dessert Station... "Something for Everyone!"
  • Argentinean Grill Station Featuring Our in House-made Chimicchurri Sauce and Grilled Vegetables
  • Vegetarian Selections to Include Roasted Red Herb Potatoes, Steamed Seasonal Vegetables, and Authentic Indian Dishes
  • Hand Tossed Fresh Pizzas to Include Vegetable Pizza, Cheese Pizza and Italian Meat Pizza
  • Charcuterie Station of Fresh Italian Meats and Our Buffet Selection of Fine Cheeses and Accompaniments
  • The Best of Our Breakfast Entrées and Our Lunch Menu Served All Day!

Saturday & Sunday Brunch


(7:00 A.M. - 4:00 P.M.)

  • Fresh Cut Fruits and Seasonal Whole Fruits
  • Build Your Own Salad Bar to Include Fresh Cut Vegetables, an Assortment of in House-made Dressings, in House-made Salads Featuring Our Crab Salad, and Yellow Tomato Ceviche
  • Carved by Our Chef: Spice-Crusted Casino Roast of Beef and Roasted Herb Seasoned Turkey Breast and Portuguese Sausage
  • Salsa Bar with Fresh Tortillas
  • A Variety of Italian, Mexican and Hot Comfort Food Selections
  • The Complete Dessert Station... "Something for Everyone!"
  • Argentinean Grill Station Featuring Our in House-made Chimicchurri Sauce and Grilled Vegetables
  • Vegetarian Selections to Include Roasted Red Herb Potatoes, Steamed Seasonal Vegetables and Authentic Indian Dishes
  • Burgundy Short Ribs
  • Wild Mushroom Ravioli
  • Hand Tossed Fresh Pizzas to Include Vegetable Pizza, Cheese Pizza and Italian Meat Pizza
  • Charcuterie Station of Fresh Italian Meats and Our Buffet Selection of Fine Cheeses and Accompaniments
  • The Best of Our Breakfast EntrĂ©es and Our Lunch Menu Served All Day!

Friday & Saturday Dinner


(4:30 P.M. - 9:30 P.M.)

  • From the Grill: Grilled 5 oz. NY Steaks and Seasonal Grilled Vegetables Cooked to Order
  • Fried Fish and Chips and Panko Fried shrimp station
  • Seafood Stations Featuring Split Crab Legs, Peel-n-Eat Shrimp, Seafood Ceviche, and Fresh Assortment of Sushi
  • Build Your Own Salad Bar to Include Fresh Cut Vegetables, an Assortment of in House-made Dressing, in House-made Salads Featuring Our Crab Salad, and yellow tomato ceviche
  • Carved by Our Chef: Herb Crusted and Prime Rib of Beef and Seasoned Turkey Breast and Portuguese Sausage
  • Salsa Bar with Fresh Flour and Corn Tortillas
  • A Variety of Italian, Mexican and Hot Comfort Food Selections to include Our Shrimp Ravioli and Stuffed Manicotti
  • The Complete Dessert Station... "Something for Everyone!"
  • Vegetarian Selections to Include Roasted Red Herb Buttered Potatoes, Steamed Seasonal Vegetables and Authentic Indian Dishes
  • New Asian Line to Include Sesame Balls, Chicken Pot Stickers, Assorted Dim Sum, Tofu Stir Fry, Mahi Mahi in Black Bean Sauce, Mini Spring Rolls, Tempura Vegetables, Miso Soup Station
  • Hand Tossed Fresh Pizzas to Include Vegetable Pizza, Cheese Pizza and Italian Meat Pizza
  • Charcuterie Station of Fresh Italian Meats and Our Buffet Selection of Fine Cheeses and Accompaniments
  • Build Your Own Salad Bar to Include Fresh Cut Vegetables, an Assortment of in House-made Dressing, in House-made Salads Featuring Our Crab Salad, Heirloom Tomato, and English Cucumber Salad

Tuesdays Seafood Dinner Night


(4:30 P.M. - 9:30 P.M.)

  • Seafood Stations Featuring Split Crab Legs Hot and Cold, Oysters On the Half Shell, Mussels on Ice, Steamed Clams, Peel-n-Eat Shrimp, Shrimp Mojito Salad, Marinated Scallops, BBQ Shrimp Pizza, Seafood Stew, Clam Chowder of the day, and Fresh Assortment of Sushi
  • From the Grill: Grilled 5 oz. NY Steaks and Seasonal Grilled Vegetables Cooked to Order
  • Fried Fish and Chips and Panko Fried shrimp station
  • Build Your Own Salad Bar to Include Fresh Cut Vegetables, an Assortment of in House-made Dressing, in House-made Salads Featuring Our Crab Salad, and yellow tomato ceviche
  • Carved by Our Chef: Herb Crusted and Prime Rib of Beef and Seasoned Turkey Breast and Portuguese Sausage
  • Salsa Bar with Fresh Flour and Corn Tortillas
  • A Variety of Italian, Mexican and Hot Comfort Food Selections to include Our Shrimp Ravioli and Stuffed Manicotti
  • The Complete Dessert Station... "Something for Everyone!"
  • Vegetarian Selections to Include Roasted Red Herb Buttered Potatoes, Steamed Seasonal Vegetables and Authentic Indian Dishes
  • Asian Line to Include Sesame Balls, Chicken Pot Stickers, Assorted Dim Sum, Tofu Stir Fry, Capensis Fish In Chili sauce, Mini Spring Rolls, Tempura Vegetables, Miso Soup Station
  • Hand Tossed Fresh Pizzas to Include Vegetable Pizza, Cheese Pizza and Italian Meat Pizza
  • Charcuterie Station of Fresh Italian Meats and Our Buffet Selection of Fine Cheeses and Accompaniments
  • Build Your Own Salad Bar to Include Fresh Cut Vegetables, an Assortment of in House-made Dressing, in House-made Salads Featuring Our Heirloom Tomato, and English Cucumber Salad

Sunday, Monday, Wednesday, Thursday Dinner


(4:30 P.M. - 9:30 P.M.)

  • Seafood Stations Featuring Split Crab Legs, Peel-n-Eat Shrimp, Seafood Ceviche, and Fresh Assortment of Sushi
  • Carved by Our Chef: Herb Crusted and Prime Rib of Beef and Seasoned Turkey Breast and Portuguese Sausage
  • Salsa Bar with Fresh Flour and Corn Tortillas
  • A Variety of Italian, Mexican and Hot Comfort Food Selections to Include Our Shrimp Ravioli and Stuffed Manicotti
  • The Complete Dessert Station... "Something for Everyone!"
  • Vegetarian Selections to Include Roasted Red Herb Buttered Potatoes, Steamed Seasonal Vegetables and Authentic Indian Dishes
  • New Asian Line to include Sesame Balls, Chicken Pot Stickers, Assorted Dim Sum, Tofu Stir Fry, Mahi Mahi in Black Bean Sauce, Mini Spring Rolls, Tempura Vegetables, Miso Soup Station
  • Hand Tossed Fresh Pizzas to Include Vegetable Pizza, Cheese Pizza and Italian Meat Pizza
  • Build Your Own Salad Bar to Include Fresh Cut Vegetables, an Assortment of in House-made Dressing, in House-made Salads Featuring Our Crab Salad, Heirloom Tomato, and English Cucumber Salad